Burgers, Heat, and Migraines

Saturday was the 34th Fried Onion Burger Day Festival in El Reno, Oklahoma. It was a really hot day and I chose to wear black and not take a hat. So un-Australian of me.  The Fried Onion Burger Day Festival is a big deal in Oklahoma. They were expecting a crowd of about 25,000 peopleContinue reading “Burgers, Heat, and Migraines”

I’d Sooner be in Oklahoma

We arrived in OKC at our new apartment late on a Friday night. Jim drove the uHaul and I drove our car up from Texas. I’d never driven for more than about 20 minutes since arriving in the US, so it was an anxiety-ridden drive for me that stretched on for hours. I made itContinue reading “I’d Sooner be in Oklahoma”

Food For Thought

I’ve now been in the US for a year and in that time I’ve done a great deal of eating. I have also gained weight and while I’m not surprised, I’m somewhat annoyed by it.  Food is important. Obviously we need it to stay alive, but food is such an important part of life, culture,Continue reading “Food For Thought”

On Route to Route 66

Driving Route 66 has always been on my bucket list and Jim and I had gone as far as to plan it for our honeymoon. But with Covid making everything more difficult we gave it up as a honeymoon idea. At the end of September last year Jim had a week off so we madeContinue reading “On Route to Route 66”

Oklahoma Beach Vibes

America continues to surprise me, in a good way! I can’t believe that a couple of hours drive can take me to so many different landscapes, and different experiences.  We recently took a day trip up to Ardmore in Oklahoma, to meet up with my daughter and her husband. Wanting to experience some Oklahoma barbecue,Continue reading “Oklahoma Beach Vibes”

Thankful For Thanksgiving

My first official Thanksgiving here in the USA has come and gone. In the lead up, I wasn’t sure how to feel about it. Hailing from Australia, Thanksgiving is totally new for me. I made sure I learnt a bit about why Americans celebrate Thanksgiving, as it’s important to me to understand why we doContinue reading “Thankful For Thanksgiving”

And The Winner Is …

An unexpected sickness delayed my flight home to Brisbane, and saw me staying for six days in Sydney, rather than three. After a few days holed up in my hotel room, I knew it was time to get down to business … cheese tart business. I am a fan of the Hokkaido Japanese Baked CheeseContinue reading “And The Winner Is …”

Uncle Bobo’s— Hawaiian BBQ

I’ve always tried to make it a habit when I travel, to eat where the locals eat. Whether it’s food stalls, markets, or hole in the wall eateries, I’m there. However, I am not a fan of food poisoning, so I always check reviews and ask for recommendations, and make a list of where IContinue reading “Uncle Bobo’s— Hawaiian BBQ”

Wanna taco bout it?

Back in the eighties tacos made a sudden appearance in my home. Not good tacos mind you, but tacos all the same. I hated them. My mother was always keen to try something new, so she’d pull these hard, bland corn shells out of a box and stuff them with spaghetti mince, salad, grated cheeseContinue reading “Wanna taco bout it?”

Choosing Cheese Tarts

When I flew down to Sydney for a long weekend about four years ago, I discovered a little Japanese cheese tart shop in an arcade in George Street. I’d never tried one before but as I love eggy, sweet, custardy cheese tarts, I bought one. It was luscious. Unfortunately I was on my way toContinue reading “Choosing Cheese Tarts”