And The Winner Is …

An unexpected sickness delayed my flight home to Brisbane, and saw me staying for six days in Sydney, rather than three. After a few days holed up in my hotel room, I knew it was time to get down to business … cheese tart business. I am a fan of the Hokkaido Japanese Baked CheeseContinue reading “And The Winner Is …”

Choosing Cheese Tarts

When I flew down to Sydney for a long weekend about four years ago, I discovered a little Japanese cheese tart shop in an arcade in George Street. I’d never tried one before but as I love eggy, sweet, custardy cheese tarts, I bought one. It was luscious. Unfortunately I was on my way toContinue reading “Choosing Cheese Tarts”